Stein creates a dessert of pears poached in red wine and blackberries. Later, Stein cooks a fennel and sea bass dish. Afterwards, Stein cooks duck with a sea buckthorn sauce. Later, Stein visits Cornwall's first Buckthorn berry orchard the berries (also known as seaberries) are said to be a superfood. Īfter taking the ferry across the Tamar, Stein travels to Liskeard's Golitha Falls, to meet Dawn French, who moved to Cornwall from London in 2006. Stein uses some vegetables from chef Geach's garden to make a Briam - a type of Greek vegetable casserole, that he cooks at Tresillian House near St Newlyn East. Stein visits another of his former chefs – Ross Geach, owner of Padstow Kitchen Garden. The pair go lobster fishing off the coast of Port Issac, and later, Stein makes a lobster risotto. Stein meets his former protégé Nathan Outlaw, at his two-Michelin-starred restaurant in the village of Port Issac. Near Truro, Rick samples local meat and vegetables at Nancarrow Farm's Feast Night. Later, he makes vodka-drizzle pancakes served with a blackberry compot and Cornish clotted cream. After visiting St Catherine's Castle, Stein travels to Colwith Farm in Lanlivery, whose owners are making vodka from potatoes they grow. Stein takes a boat ride along the Fowey Estuary to learn about its history afterwards, in Fowey, he enjoys a local favourite - crab Scotch egg. Rick cooks Goan recheado mackerel curry, inspired by a trip he made to Goa. Rick goes mackerel fishing off the Padstow coast. Rick visits the Camel Valley Vineyard to taste their award-winning wine. Stein joins the Perranporth Cold Water Swimmers for a cold water swim. They visit the grave of Sir John Betjeman at St Enodoc Church in Trebetherick. Later, Barry Humphries retells the events to Stein of his near-death experience, when in 1961 he slipped on some ice and fell over a cliff near Zennor and had to rescued by helicopter. After travelling to Land's End to meet musicians Graham Fitkin and Ruth Wall, Stein cooks Cornish mussels with cider. In Launceston, Stein visits its castle and St. In Porthilly, Stein visits Tim Marshall's oyster farm. Back in Padstow, Rick and his son Jack cook a seafood bake on the beach. Stein cooks pork with Blackthorn sloe berry sauce. Stein travels to Coombeshead Farm in Launceston to meet chef Tom Adams, who breeds Mangalica pigs and grows organic vegetables that he uses in his restaurant. Stein visits the fishing port of Mevagissey, which once had a thriving pilchard ( sardine) fishing industry. Īfter visiting a family making Cornish Gouda cheese, Stein makes Cornish Gouda and apple quesadillas with Pico de gallo. At the orchard, he makes an apple Charlotte dessert. Tresillian House to see an apple orchard growing rare apple varieties. In West Penwith, Stein visits renowned artist Kurt Jackson. Stein visits the Polventon, the house his father and uncle built in the 1930s where he spent many summer holidays. Filming for the series took place during September and October 2020. This marked the departure from using Denham Productions, who had made many of Stein's televisions series. Rick Stein's Cornwall was commissioned on 17 August 2020 by the BBC is a Rick Stein Productions and Shine TV production for BBC Two. In each half-hour episode, chef Rick Stein journeys through his home county of Cornwall, meeting suppliers, taking in the history, music, art and culture as well as trying local dishes. Rick Stein's Cornwall is a UK food lifestyle series which was broadcast on BBC Two in January 2021. BUYER ASSUMES ALL LIABILITY IN USE OF THE EQUIPMENT.British TV series or program Rick Stein's Cornwall TITAN MAKES NO WARRANTY WHATSOEVER WITH RESPECT TO THE EQUIPMENT, INCLUDING ANY WARRANTY OF MERCHANTABILITY OR WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE, WHETHER EXPRESS OR IMPLIED BY LAW, COURSE OF DEALING, COURSE OF PERFORMANCE, USAGE OF TRADE OR OTHERWISE. You accept and assume full responsibility for any and all injuries, damages (both economic and non-economic), and losses of any type, which may occur, and you fully and forever release and discharge Titan, its insurers, employees, officers, directors, associates, and agents from any and all claims, demands, damages, rights of action, or causes of action, present or future, whether the same be known or unknown, anticipated, or unanticipated, resulting from or arising out of the use of said equipment. The use of any equipment, including this one, involves the potential risk of injury. This equipment must be used with care by capable and competent individuals under supervision, if necessary. WARNING: Cancer and Reproductive Harm - Disclaimer
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